IAOM, IGP offers intro to flour milling course10.09.2019By Holly Demaree-SaddlerAttendees will gain hands-on experience through the Hal Ross Flour Mill and the KSU benchtop milling and baking laboratories.
ADM recalls all flour sourced from wheat linked to E. coli10.04.2019Bacteria strain matches one previously found in flour from Buffalo, New York, U.S., mill.
Indonesians unhappy with noodle quality10.03.2019By Arvin DonleyMillers say lack of wheat from drought-plagued Australia is to blame.
