Morton Sosland

Commentary: Automation’s past success in milling

10.09.2017

By Morton Sosland

The reduced employment that has occurred in milling, baking and grain farming has prompted little protesting.

Editorial: Challenges facing grain industry

08.10.2017

By Morton Sosland

Editorial: Global flour data painting picture

07.25.2017

By Morton Sosland

Editorial: Policies that affect food patterns

06.27.2017

By Morton Sosland

Editorial: Russian wheat in centennial year

05.30.2017

By Morton Sosland

Editorial: Challenges facing grain industry

04.24.2017

By Morton Sosland

Trade issues will loom large in determining how the grain industry evolves.

Global wheat food use remains flat

04.06.2017

By Morton Sosland

Per capita consumption holds steady.

Growth in national flour output tends to slow down

04.04.2017

By Morton Sosland

New data from IGC shows declines in Europe.

Editorial: Globalization not a milling problem

03.28.2017

By Morton Sosland

IGC raises global flour export forecast

02.27.2017

By Morton Sosland

Would mark first time wheat flour exports have exceeded 16 million tonnes.

Morton Sosland

ARTICLES

Commentary: Automation’s past success in milling

Editorial: Challenges facing grain industry

Editorial: Global flour data painting picture

Editorial: Policies that affect food patterns

Editorial: Russian wheat in centennial year

Editorial: Challenges facing grain industry

Global wheat food use remains flat

Growth in national flour output tends to slow down

Editorial: Globalization not a milling problem

IGC raises global flour export forecast

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