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Home » Authors » Josh Sosland
Josh Sosland

Josh Sosland

Josh Sosland is president of Sosland Publishing Company, editor of Milling & Baking News and Food Business News magazines, sister publications of World Grain, and has been a member of the editorial staff of Sosland for 35 years. He is a 1982 graduate of Harvard College.

Articles

ARTICLES

GRAIN CRAFT

Redwood Capital to acquire Grain Craft

06.21.2022
By Josh Sosland

Will continue to operate as independent business.


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King Milling Co.

Michigan milling company adding new flour mill

06.21.2022
By Josh Sosland

King Milling says project ‘fueled by strong demand.'


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Flour

Editorial: Finding a way to reverse downward trend in flour consumption

06.16.2022
By Josh Sosland

Per capita flour consumption has fallen six of the last eight years.


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Flour

US per capita flour consumption smallest in a generation

05.25.2022
By Josh Sosland

Annual intake now 58.6 kilograms per person, lowest since 1989.


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Grain Foods Foundation

Baking industry halts checkoff program initiative for wheat-based grain foods

05.18.2022
By Josh Sosland

Would have established mandatory funding mechanism.


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General Mills HQ

General Mills moves to accelerate regenerative ag adoption

05.06.2022
By Josh Sosland

Executive describes sustainability challenges posed by pandemic.


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WholeWheatFlour

US whole wheat flour production gradually recovering

05.03.2022
By Josh Sosland

Quarterly figure up from 2021, off from earlier years.


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FamilyFlourBags

US flour production climbs 2.7% in first quarter

05.03.2022
By Josh Sosland

Capacity up 17,668 cwts from year ago.


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corn wheat

Grains Council forecasts grain carryover drop

04.21.2022
By Josh Sosland

Calls 2022-23 figures ‘especially tentative.'


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Ardent Mills

Ardent Mills earnings up sharply in quarter

04.08.2022
By Josh Sosland

Conagra cites effective management through the recent volatility.


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View All Articles by Josh Sosland
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  • Grain market review: Wheat

  • Redwood Capital to acquire Grain Craft

  • Michigan milling company adding new flour mill

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Popular Galleries

  • Ukraine russia flags wheat cr adobe stock e

    Depending on Russia, Ukraine for wheat

    Since Russia’s invasion of Ukraine in February, the world’s wheat supply has been thrown into question, with poorer nations facing scarcity and a potential food crisis, according to the United Nations.

    Following are countries among the world’s least developed that are the most dependent on Russia and Ukraine for their annual wheat supply (2020), according to the UN Conference on Trade and Development. Nations in Africa import 44% of their wheat from Russia and Ukraine, according to the UN.

    Sources: unctad.org and knoema.com/atlas.

  • World's major wheat import regions

    World’s major wheat importers

    In marketing year 2022-23, the world is projected by the US Department of Agriculture (USDA) to produce 779.03 million tonnes of wheat and provide 204.89 million tonnes for export.

    These are the eight major wheat importing nations/regions as listed in the monthly USDA World Agricultural Supply and Demand Estimates (WASDE) report and their annual tonnes with production.

    Russia’s invasion of Ukraine in February and the persistent La Niña climate phenomenon have combined to create some of the most volatile market conditions in recent memory, sending prices skyrocketing as nations that depend on wheat to feed their populations scramble to secure supplies.

    Each month, the WASDE releases new projections to reflect the most recent global market and production conditions, and this slideshow will be updated with those changes.

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