Arcadia obtains reduced-gluten wheat patent 09.24.2019 By Jeff Gelski The variety contains 75% less gluten than traditional wheat.Read More
Cargill to ramp up Puris pea protein production 08.28.2019 By Jeff Gelski A facility in Minnesota should begin creating pea protein ingredients late next year.Read More
AIB International discontinuing certain services 08.22.2019 By Jeff Gelski The move comes in response to clients increasingly requesting training at their sites.Read More
Arcadia to debut GoodWheat’s value-added wheat in 2019 08.16.2019 By Jeff Gelski The GoodWheat portfolio includes attributes like high fiber and reduced gluten.Read More
Unlocking new avenues for ancient grains 08.16.2019 By Jeff Gelski Quinoa, spelt and barley show promise in yogurt and milk alternatives.Read More
USDA green lights Cargill’s fish oil alternative for aquafeed 08.09.2019 By Jeff Gelski Canola-based Latitude contains EPA and DHA omega-3 fatty acids.Read More
Corteva to invest in Israel-based ag research company 08.07.2019 By Jeff Gelski Lavie Bio develops biostimulant products, including those designed to improve wheat yield.Read More
Bunge gets boost from soy crush timing 08.01.2019 By Jeff Gelski Adjusted EBIT jumps 60% in Agribusiness.Read More
Cargill begins sustainability initiative 07.26.2019 By Jeff Gelski Commits to 30% greenhouse gas reduction in beef supply chain.Read More
Scoular partnership to supply new feed for cattle 07.24.2019 By Jeff Gelski ‘Steamflaking’ turns corn into feed that is more digestible for cattle.Read More