Ardent Mills finds five trends fuel purchasing decisions 10.15.2024 By Zachary Sosland Grains play key role in Canadian consumer decision-makingRead More
Editorial: Ultra-processed foods study generally positive on grain 10.07.2024 By Josh Sosland Researchers note health benefits of bread, cerealsRead More
Millers for Nutrition adds India to effort 09.25.2024 By John Reidy Global goal to improve nutrition for 1 billion people by 2026Read More
Corteva gauges opportunities for Trusource durum wheat 08.09.2024 By Russell Redman New variety billed as “higher-value crop” for food industry, consumerRead More
Corn meal/bran seen lowering LDL cholesterol 08.06.2024 By Josh Sosland NAMA funded research to be published in Journal of NutritionRead More
Pakistan flour mills go on strike 07.10.2024 By Arvin Donley Millers are protesting government withholding tax on flourRead More
Plastic reduction joins list of grains’ sustainability benefits 07.01.2024 Panel discusses inter-cropping and gut health, tooRead More
From the editor: Millers monitoring Ozempic craze 05.27.2024 By Arvin Donley Appetite-suppressing drug threatens to impact flour consumptionRead More
Partnership promotes organic heritage wheat 05.20.2024 By John Reidy Sunrise Flour Mill, CEAD Farms note increasing consumer demandRead More