Dr. Hikmet Boyacioglu
Dr. M. Hikmet Boyacioglu has written for World Grain since 2017. He is an industry consultant for food and cereal industry companies and former Group R&D Coordinator of Doruk Group Holding, Head of Food Engineering Department, Okan University and Professor of Food Engineering Department at Istanbul Technical University in Istanbul, Turkey.
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2022 International Buyers Guide highlights
Despite the challenges from the ongoing COVID-19 pandemic, suppliers in the grain handling and storage and milling industries continued to innovate and introduce new products and services. Here a few that are highlighted in the 2022 International Buyers Guide.