What has the been the most significant challenge facing the flour milling industry during the COVID-19 pandemic?
Shifting packaging from bulk and large bags to smaller bags for home baking? [478 votes] (95%)
Keeping up with the overall surge in flour demand? [3 votes] (1%)
Keeping employees healthy through social distancing, personal protection equipment, increased sanitation? [14 votes] (3%)
Challenges in transporting product to customers? [6 votes] (1%)
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Highlights include the coronavirus pandemic, facility expansions, acquisitions and more.