Jeff Gelski
Jeff Gelski is associate editor of both Milling & Baking News and Food Business News, sister publications of World Grain. He has reported on the food industry for trade publications since 1997 and joined Sosland Publishing Company in 2003. Previously, he worked for two daily newspapers in Missouri. He has a bachelor’s degree in journalism from the University of Missouri.
Current Issues
Popular Galleries
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European Supplier Profiles - Part 1
Grain and milling technology offered by European-based suppliers to the international market. View company profiles from A to I that discuss service range, product technologies and research and project developments for each European-based advertiser from the May issue of World Grain.
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European Supplier Profiles - Part 2
International grain and milling technology offered by European-based suppliers. View company profiles from M-Y that discuss service range, product technologies and research and project developments for each European-based advertiser from the May issue of World Grain.