SAGINAW, TEXAS, US — It isn’t often that a flour mill undergoes two 10,000-cwt milling capacity expansions in a span of six years, but soaring customer growth has led Miller Milling Co. to more than double its processing capabilities at its mill in Saginaw, Texas, US.
The huge growth in population in the Dallas-Fort Worth area, and in Texas in general, has led to soaring demand for flour-based food products. To meet customer demand, Miller Milling built a 10,000-cwt C mill in 2019 and recently launched a D mill of that same capacity, bringing the plant’s overall flour production capacity to 34,000 cwts per day, making it the third largest milling facility by capacity in the United States.
With the addition of the D mill, Miller Milling is now the fourth largest milling company in North America at 100,000 cwts of daily production capacity, passing Bay State Milling Co, according to Sosland Publishing Co.’s 2025 Grain & Milling Annual.
