UTRECHT, NETHERLANDS — Innovation and sustainability will be highlighted in the upcoming Victam LatAm and Victam International events.
Victam LatAm 2025, planned Sept. 16-18 in Sao Paulo, Brazil, will focus on ‘Flour Milling Maximized.” It will showcase the latest technologies and methods in flour production, aiming to maximize efficiency and quality.
Industry experts will share insights on how modern techniques can contribute to higher productivity and better product quality, which is essential in maintaining competitive grain trade practices globally.
In addition, there will be a conference focusing on sustainability, safety, carbon footprint, and the European Union Deforestation Regulation (EUDR). The conference provides a platform for discussions on how the flour industry can contribute to a more sustainable future.
Topics such as reducing the carbon footprint and complying with the EUDR will be central, aligning with global efforts to enhance the sustainability of grain handling.
At Victam International 2026, planned June 2-4, 2026, in Utrecht, Netherlands, the International Feed Technology Conference will bring together science and practice. The conference will offer a fresh perspective on the European feed and flour industry and present innovative solutions that bridge the gap between theory and practice. Participants can look forward to lectures and interactive sessions with leading scientists and practitioners, which will be crucial in adapting to the evolving demands of the global grain market.
Several other conferences will take place during Victam International. These conferences will cover a wide range of topics, from technological innovations to market trends and regulations.
Notable mentions include sessions by Nevedi, and GMP+, which will provide unique insights and opportunities for professionals in the flour industry to broaden their knowledge and expand their network.
For more information visit https://victamlatam.com/en-us/ and https://victaminternational.com/.