DENVER, COLORADO, US — Ardent Mills last week raised $225,000 as part of its eighth annual charity golf tournament.

All proceeds from the two-day event benefit Food Bank of the Rockies, a nonprofit organization that distributes more than 1.5 million meals every week through direct service programs and partner agencies. 

Pictured in the photo, from left to right, are Mitch Jelniker, corporate relations manager for Food Bank of the Rockies; Erin Pulling, chief executive officer of Food Bank of the Rockies; and Dan Dye, CEO of Ardent Mills.