CHOPIN opens North American subsidiary
Jan. 24, 2014
by World Grain Staff
OLATHE, KANSAS, U.S. — CHOPIN Technologies, a division of Tripette & Renaud Group, announced on Jan. 23 the opening of its new North American subsidiary to meet the needs of the North American cereal processing industry.
CHOPIN Technologies Inc. will be located in Olathe, Kansas, U.S., and will include a full service center and demonstration laboratory.
“We are pleased to establish our new subsidiary as part of our commitment to provide innovative products and outstanding service in the North American market,” said Tripette & Renaud Chief Executive Officer Marc Doligé. “I am thrilled to have Ian Trood join our team as vice-president of business development. Ian will be responsible for heading up our subsidiary. He brings extensive experience and expertise in the cereal industry to our organization.”
“Our priority will be to bring the finest laboratory equipment, service and technology to our American and Canadian customers,” Trood said. “The new facility will support the needs of millers, bakers, growers and many others dedicated to the quality control and processing of grains, flour and other cereal by-products. We look forward to providing unparalleled service to all of our American and Canadian customers.”