Flour Milling

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KSU’s grain science department to host open house


The event will be at Shellenberger Hall on April 1.

Italgrani in major milling expansion


Expansion to include addition of a new 8,000-cwt daily capacity durum mill.

Ocrim hosting “Wheat, Flour, And…” on Oct. 26


Multi-continent videoconference event will benefit global flour milling and grain industries.

Flexibility - key for City Group


Mill expansion allows company to produce atta and bakery flours from one system to meet customers' changing needs in Bangladesh.

Dye leaves millers with enduring imperatives for industry


Outgoing NAMA chairman reflects on past year with eye to the future.

Qatar Flour Mills to expand capacity

U.S. whole wheat flour output falls

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